Scungilli is a large, spiral-shelled mollusk. Pre-cooked and ready to eat from the can, simply rinse the the mollusk before using. The conch can be eaten heated or cold depending on the recipe. They are a perfect compliment to pasta, are great in salads or simmered in sauce. They are also delicious fried when finely chopped with light batter.
Ingredients: conch (scungilli), water, salt, sodium bisulfite (to preserve color), calcium disodium edta (to preserve color). Contains shellfish. Allergen information: this product in manufactured on equipment that processes products containing soy, wheat, fish, eggs, milk and shellfish.
Product of USA Charlotte, NC